"Special Course" Fatty Mackerel and Luxury Sashimi Plan! Includes 3 hours of all-you-can-drink [9 dishes 6000 yen → 5000 yen]

Course details

"Special Course" Fatty Mackerel and Luxury Sashimi Plan! Includes 3 hours of all-you-can-drink [9 dishes 6000 yen → 5000 yen]

5000 Yen(Tax included)

10items
2persons-

All-you-can-drink available

A comprehensive banquet plan including extra-large grilled fatty mackerel, a sumptuous five-piece sashimi platter, seasonal vegetable tempura, and grilled scallops.It is packed with many of our restaurant's charms, so it can also be used for company banquets and business entertainment.

Course menu

[1st item] Today's special appetizer

[2nd dish] Steamed chicken and tofu salad with sesame sauce

[3rd item] Delivered directly from the source! A luxurious 5-piece platter of fresh seasonal fish sashimi

[4th dish] Assorted seasonal vegetable tempura

[5th dish] Baked potato and cod roe with cheese

[6th dish] Grilled scallops with butter and soy sauce

[7th dish] Grilled fatty mackerel

[8th dish] Salmon fried rice for the final dish

【9 items】 Seasonal sweetness

All-you-can-drink menu

·beer
・Mug in the Suntory
·sour
・Specialty Lemon Sour/Tomato Sour/Plum Sour/Dry Sour/Akadama Punch/Grapefruit Sour/Apricot Sour/Yuzu Sour/Calpis Sour/Peach Sour/Pear Sour/Kyoho Sour/Shikwasa Sour/Green Tea Highball/Oolong Highball
·Cocktail
・Gin Rickey/Gin and Tonic/Gin Buck/Vodka Rickey/Vodka Tonic/Moscow Mule/Screwdriver/Bulldog/Salty Dog/Mojito
·Cocktail
・Cassis Soda/Cassis Orange/Cassis Grapefruit/Cassis Oolong/Fuzzy Navel/Reggae Punch/Lychee Orange/Lychee Grapefruit/Lychee Oolong/Operator/Kitty/Kiel/Calimocho/Caribia Ginger
·Highball
· High Ball / Cork High Ball / Ginger High Ball
·Plum wine
・Plum wine/Yuzu plum wine/Refreshing plum wine
· Shochu
・Wanko/Nanko
·wine
· Carlos Rossi (red · white)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Lemon soda/Orange soda/Yuzu soda/Lychee soda/Kyoho soda/Grape soda/Calpis soda/Orange soda/Grapefruit juice/Calpis water

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until midnight the next day of arrival

Confirm availability / make reservation for this course

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2025/04/02 update